International Journal of Latest Trends in Agriculture and Food Sciences (IJLTAFS) is the international open access peer reviewed academic journal, is dedicated to advancing interdisciplinary and multifunctional academic research and management practices across agriculture and Food Sciences. IJLTAFS strives to contribute to the incorporation of the fields of agriculture and food sciences, papers, theories and practice are highly welcomed for publication in IJLTAFS.
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Vol 2, No 2 (2012): June
Table of Contents
|Estimation of Hourly Global Solar Radiation in Egypt Using Mathematical Model|
|Taha ِAhmed Tawfik Hussein|
|IMPROVEMENT OF EVAPORATIVE COOLING SYSTEM EFFICIENCY IN GREENHOUSES|
|Sirelkhatim K. Abbouda|
|Biogas Production from Co-digestion of Brewery Wastes [BW] and Cattle Dung [CD]|
|Physicochemical characterization and associated antioxidant capacity of fiber concentrates from Moroccan date flesh|
|amina hasnaoui, mohamed aziz elhoumaizi, chema borchani, hamadi attia, souhail besbes|
|Using Proportional Integral Derivative and Fuzzy Logic with Optimization for Greenhouse|
|Abdul Rahman Osmaan Alghannam|
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